This wine has subtle citrus aromas of lemon combined with the scent of white flowers. On the palate, the wine has an open attack, a nice intensity and an elegant creaminess from aging on lees.

The jacquére grapes (typical Savoy grape variety) comes from a clay-limestone soil with stony rubble slopes from the Alps. The vineyard is located on a sunny hillside facing southeast between Chambéry and Albertville. The wine matures on its fine lees to make a soft creamy wine. The wine is bottled in the spring.